party of four

venue: my place!

In my unsuccessful attempt to diet, I realised it makes me feel better if I got people around me fatter. haha!

salmon, cauliflower and wild mushroom soup

J showed off his notorious mussels in white wine sauce

fusilli rigati arrabbiata

marble ribeye steak on mixed bellpeppers salad

seared salmon on greens

XTC's Vaniglia Madagascar - Made with organic milk
&
strawberries and blueberries


thanks to P's ice wine from Canada


which goes perfectly well with simple brie, and made T so tipsy she broke something while dishwashing!!

Chez Patrick

Chez Patrick
26 Peel St
Central

Lovely lunch with D at this cozy restaurant, tucked away in Central. Was an honour to meet Patrick himself, the chief chef and owner of two restaurants with the same name. Great place for a quiet, homely Parisian experience, where you could feast and talk for hours!

cauliflower mousse

roasted quail with salad

beef stew with butter penne

sole fillet stuffed with spinach, au gratin potato

cheese platter

Lunch
2 courses for $149
3 courses for $199
4 courses for $249

Dinner
3 courses for $499
4 courses for $599
5 courses for $699